“The Food and Drug Administration (FDA) has issued a final
rule that defines what characteristics a food has to have to bear a label that
proclaims it "gluten- free." The rule also holds foods labeled
"without gluten," "free of gluten," and "no
gluten" to the same standard.”
Missoulian: House
to vote to repeal health law for 40th time
Considered under the provisions of rule H.
Res. 322. H.R.
2009 — "To prohibit the
Secretary of the Treasury from enforcing the Patient Protection and Affordable
Care Act and the Health Care and Education Reconciliation Act of 2010."
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